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Saturday, November 12, 2011

Cooked Pumpkin Recipe

Cooked Pumpkin Recipe

"Here is an easy method for cooking fresh pumpkin and making your own puree."

Ingredients

  • 1 medium sugar pumpkin

Directions

  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Cut pumpkin into small manageable pieces and cut off pith and seeds.
  3. Place cut pumpkin skin side up in a large roasting pan. Add 1/4 inch of water and bake uncovered for 1 hour or until tender. Remove from oven and allow pumpkin to cool.
  4. When cooled, cut away skin and mash or puree. Use in any recipe that calls for canned pureed pumpkin.
Freeze in 2cups measurements for recipes.

Found on:
Cooked Pumpkin Recipe - Allrecipes.com